Nevada Administrative Code
NAC-583 - Meat, Fish, Produce, Poultry and Eggs
- MEAT AND FISH (583.010 to 583.060)
- POULTRY (583.070)
- EGGS (583.080 to 583.201)
- MEAT AND POULTRY INSPECTION (583.211 to 583.530)
- SHELLFISH (583.532 to 583.590)
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